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With National Coffee Week taking place in April, our members revealed coffee still reigns supreme as the professional meeting hot beverage of choice.
Serving over 135,000 cups every week – equating to 33,750 litres and enough to fill over 125 bath tubs – our 36 members unveiled coffee outstrips demand for tea as only 73,800 cups were served in the same period.
Although coffee still triumphs, members did note an increase in requests for speciality teas such as peppermint and green tea as well as the fruity blends.
Clare Arouche, WVC chair said: “It is always interesting to hear from our members about what’s happening and the trends they have noted within our industry. Despite the fast-paced movement of technological advancements in our sector, this survey highlights the more traditional elements like hot drinks remain a key staple element.”
She added: “’We believe the rise in offering speciality teas is reflective of the trend for venues to offer a wider variety of choice to event planners and attendees. This is very much a response to the move towards more health-conscious meeting and event catering, which is growing in popularity within the industry as organisers want to ensure delegates remain dynamic and focused.”
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