Find the most sustainable event venues in London
As the world sharpens its focus on climate change and what we can do to slow it down, the event industry – along with a whole host of other businesses – is raising its game….
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The new Spring Summer menu has arrived at the Royal Society, bursting with flavour and creativity for your next event.
Created by its catering partner Harbour & Jones, the menus offer a selection of dishes using the best of the season’s ingredients and a clear focus on British produce, including a range of English wines.
There is a wonderful variety of options to choose from to truly enhance your dining experience.