Central Hall Westminster awarded ECOsmart Gold Venue Award for ‘exemplary’ green standards
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Imperial Venues has launched its new food and drink menu for 2020, featuring more vegan, vegetarian, gluten-free and dairy-free options.
Some of the new menu items include:
Plus, the additional options also feature Imperial’s ‘Queen’s Tower sourdough bread’, which is fermented and baked on campus:
You can download the full food and drinks menu on the Imperial Venues website.
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